Spreads + Sides + Dips $28/Qt.
beach weekends, tailgates, just to have in the fridge for snacking
Chopped Chix Salad
Goat Gouda Pimento Cheese
roasted peppers, thyme, honey
“Benedictine”
cucumber-cream cheese spread
Dill Egg Salad
dijon, mayo
Smoked Fish Dip (+10/quart)
white onions, capers, lemon, mayo
Corn Mazorca
red onions, pink mayo, cilantro, lime
Memaw’s Queso
Velveeta, ground beef and sausage, diced tomatoes, jalapeños
Mini Diced Red Potato Salad
mayo-based
Eggplant Tapenade
Minnie’s Shrimp + Orzo (+10/quart)
Old Bay®, cucumbers, green bell peppers, lemon, capers, dill
Greens $85-$105
lunches, accompaniments to prepared meals, meal trains
"Brian’s" Salad
arugula, granny smith apples, feta, avocado, bagel chips and poppy-seed vin
Caesar
romaine, house-made croutons, parmesan, spicy Caesar, white anchovies
Grilled Panzanella Salad
spinach, cherry tomatoes, red onions, cucumbers, goat cheese
Seasonal Caprese
creole tomatoes (summer/spring) / roasted beets (fall/winter), buffalo mozzarella, pesto
Layered Salad
iceberg, sharp cheddar, eggs, tomatoes, bacon, pea, buttermilk ranch
Sandwiches 6-person min, $28/per*
work lunches, retreats, tailgate parties
Shaved Smoked Turkey High Stack
smoked in-house, shaved thin, havarti, sprouts or shredded lettuce, avocado, Bellgarde® wheat
Country Ham Cuban
house-made pickles, slow roasted pork, yellow mustard
Fancy Chicken Salad
buttered croissant, sliced hard-boiled eggs
Meatloaf Panini
provolone, parmesan, tomato gravy
Veggie Melt
peppers, herb pesto, balsamic portobellos, swiss, sourdough
Mini Buck Smash Burgers (2x per)
80/20 ground beef, pickled beets, capers, Nueske’s® bacon, mayo, English muffin
*Each served with Utz Chips® + cookie
Oven-Ready Prepared Meals (prices vary)
Meal Trains, week-night dinners, casual parties
Chix Enchiladas
white sauce
Beef Enchiladas
red sauce
Traditional Lasagna
italian sausage, ground beef, ricotta, mozz, parmesan
Butternut Squash Lasagna (seasonal)
spinach bechamel, caramelized onions
Three-Cheese Mac
sharp cheddar, gruyere, muenster
Chix Tetrazzini
Shepherd’s Pie
available with cauliflower instead of potatoes
Whole Chicken Taco Set-up
Hola Nola® flour tortillas, shredded Monterey jack, salsa, sour cream, cilantro
Flank Steak Taco Set-Up
Hola Nola® flour tortillas, shredded Monterey jack, salsa, sour cream, cilantro
Beef Tenderloin Set-Up (market price)
trimmed, tied, + marinated tenderloin, house-made rolls, horsey crema, grain mustard, Henry Bane sauce
Korean Pulled Chicken
King Hawaiian rolls, siracha + hoisin aioli, bean sprouts mirin cole slaw
Mini Bites 24 pieces per order
weddings, passed hors, engagement parties, birthdays
$75
Siracha Deviled Eggs
$75
$5 per dz.)
(Nueske’s® bacon, addt'l
$5 per dz.)
$85
Prosciutto Wrapped Melons
$85
$125
Stuffed Squash Blossoms*
(herbed cream cheese, tempura battered)
$125
$125
Flank Steak Skewers
(chimichurri)
$125
$125
Mini Meat Pies
(Natchitoches-style, remoulade)
$125
$75
Mini Twice-Baked Potatoes
$75
$125
Nueske’s® Bacon Wrapped Jalapeno Poppers
$125
$125
Individual 7-Layer Dips
(house-fried tortilla strips)
$125
$135
Boudin Burritos
(Hola Nola® tortillas, goat cheese, fig jam)
$135
$100
Meatballs
(vodka marinara on the side)
$100
$135
Chicken + Waffles
(Steens syrup)
$135
$135
Corn + Lump Crab Bisque Shooters
$135
*seasonal
Grazing Platters
larger parties + gatherings, holidays
$95
/
$165
/
$185
Charcuterie & Fromage
Meats, cheeses, olives, regular + beet hummus, seasonal fruit, edible flowers, Water crackers or baguette
$95
/
$165
/
$185
$75
/
$105
Fruit
Fruits + edible flowers (Lg.)
$75
/
$105
$105
/
$165
Crudite
seasonal roasted veggies + buttermilk ranch
$105
/
$165
$105
/
$165
Antipasta
blanched green beans, red potatoes, hard boiled eggs, olive oil tortellini, olives, hummus
$105
/
$165
$105
/
$175
Lox
sox-eyed salmon, capers, diced eggs, pickled red onions, pumpernickel toast points
$105
/
$175
$75
/
$135
Finger Sandwiches (40 sandwiches per order)
Regular (choice of one sandwich); Large (choice of two sandwiches). Sandwiches: chix salad, “Benedictine”, goat gouda pimento, turkey + provolone, ham + cheddar, roast beef + swiss
$75
/
$135
Breakfast
day-of wedding parties, early morning meetings, showers, road trips, holidays (casseroles)
$36
/
dz.
Buttermilk Biscuits
(jams, compound butter)
$36
/
dz.
$60
/
dz.
Fried Chicken Buttermilk Biscuits
(cream cheese buttermilk biscuit, maple syrup)
$60
/
dz.
$60
/
dz.
Croque Monsieurs
(bechamel, ham, swiss)
$60
/
dz.
$96
/
dz.
Crabby Eggs Benedict
(jumbo lump crabmeat, poached egg, Myer lemon hollandaise)
$96
/
dz.
$48
/
dz.
Assorted Pastries
(croissants, blueberry muffins, seasonal cruffins)
$48
/
dz.
$60
/
dz.
Parfait Bar
(individual Greek yogurts, granola, maple syrup, berries)
$60
/
dz.
$48
/
dz.
Mini Quiches
(veggie or Lorraine)
$48
/
dz.
$65
/
$95
French Toast Casserole
(berries, maple syrup)
$65
/
$95
$80
/
$135
Breakfast Casserole
(sausage, boiled eggs, cheddar, sour cream)
$80
/
$135
Beverage Packages 10-person min.
$8*
Congregation Columbian® (Hi-Walk), Congregation® Cold-Brew, or Congregation® Decaffeinated (Low-Walk)
$8*
$6*
Hot English Breakfast Tea
(clotted cream + lemon curd addt'l 3/per)
$6*
$8
Valencia Orange or Grapefruit
$8
$6
Coke, Diet Coke, Sprite, and Topo Chico® Agua Mineral OR Arnold Palmer
$6
*Coffees and teas served w/Almond milk, 1/2 and 1/2, cream, sugar
Thanksgiving To-Go $45 sm/ $85 med /$125 lg
Green Bean Casserole
Café Metro’s Scalloped Potatoes
Fennel + Sausage Dressing
Oyster Dressing
Brussels Sprout Gratin
$28
Chess Pie
$28
$36
/
dz.
Pumpkin Squares
$36
/
dz.
*Orders must be placed on or before the Sunday prior to T-giving at 11:59pm. Delivery is not available. Orders must be picked up the Tues. prior to Thanksgiving between 11:00am-1:00pm. Nell’s is closed Wednesday-Friday of T-giving week so that our staff can enjoy time with their families and away from the kitchen (or, the Nell’s kitchen at least!)
Christmas To-Go $45 sm/ $85 med/ $125 lg
Café Metro’s Scalloped Potatoes
Creamed Spinach Gratin
Asparagus Casserole
(saltines, Velveeta)
Roasted Rainbow Carrots
Beef Tenderloin (market price)
(trimmed, tied, and seasoned for on-site cooking)
Peppermint Cake
*Orders must be placed on or before December 22 at 11:59pm. Delivery is not available. Orders must be picked up on December 23 between 11:00am-1:00pm. Nell’s is closed December 24 every year (for a private event), Christmas Day, and December 31-January 2.